i told to myself i should definitely bring Shawny here again no matter she has tried it before....as it was just too good for even a second try.....
Even though at first ,she did not seem to be quite fascinated....so i tried to lure her with laksa and milkshake, though she likes penang laksa more....
We reached at 3 oclock in the afternoon as i thought it would not be so crowded. Yet, i was proven wrong again..... the queue was so long and i couldnt find any empty table...(to my retrospect, the crowd was even larger than my first visit)
If u have never been to ikea restaurant before, you may first thought that you would have to wait so long for your meal to be served on.... in fact, it wasnt.
You are provided with a trolley which you can put trays on it and for desert, it is more like self-service and the food counter is distinctly segmented....
For instance, there will be cheesecakes and drinks on the fridge and you can grab anything you want, and if you are to order wings, you may have to proceed further to the end of the line....
So, things become so efficient and you may get rid of those ppl who may dawdle away your precious time(there are too many ppl out there who just innately love to be dilly-dally shilly-shally even they are thinking of what should they eat,irritating huh)
Laksa!!!!
''Janggut laksa is so named because the hawker who first invented Katong Laksa had precisely this style of mole hair. He started peddling his laksa along East Coast Road with a pushcart on weekends at the time when East Coast Road was still next to the sea. In 1963 and his brother finally settled down in 49 East Coast Road and started Marine Parade Laksa. He was the master from whom the other Katong Laksa decended from''.-http://ieatishootipost.sg/2011/01/janggut-laksa-katong-laksa-story-part.html
After that, we were on our way to maxwell chamber for the milkshakes and ice cream...and soon once we got there, we walked around maxwell chambers and found that there was a red-dot museum right beside maxwell chambers... it's conspicuously red in colour....Since you have to pay to get in, we just walked around and found that there was a gallery at the exit of the museum selling those aesthetically petite artistic stuff.....
Actually, you can find more outlets for OUAMS and the reason why i come to the one located at maxwell chamber is that, it is nearer and the outlay is fat more better than the one at orchard...and of course , it would be lesser ppl there too.... the milkshake was very think and creamy and both of us could only finish one cup!!!
After reading a lot of food blog and posts....it's easy to find famous and good foods out there...but as the blogger himself/herself is becoming too popular....they are soon circumscribed to give their own opinion as they know that every single opinion from them would easily trigger a large reflection from the mass.... secondly, everybody has different taste and fanciness of food.... sometimes, ppl would claim that you may be just too subjective....however,credit for all the posting as some of the foods are my favourite and it becomes directory for my food expedition lol...
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